Nordic Knits by Martin Storey
Sorry I have not written for a few days. I have been busy and Jackson has been rather a trial. It has now got to the stage where Slip will not walk by Jackson. She is afraid of him. I don’t know how to handle this but it is making life difficult. He does jump up at her but if she would stand her ground he would not be so brave. He normally mounts his assaults towards Slip’s rear but if she is facing him, he does not actually bat her – just runs past!
On Saturday we went to a new restaurant – you can read about it here. I had chicken and brandy pate followed by crab linguini and John had sardines followed by chicken escallops. I enjoyed it but J. was not so keen – said he preferred my cooking!
I had some Rowan Drift, Felted Tweed Aran, Kidsilk Aura and other bits and pieces delivered today. The Drift is lovely – so soft and snuggly.
Now I must go and cook dinner – Peanut Chicken Curry followed by Lemon Surprise Souffles!! Back tomorrow.
Rowan Felted Tweed Rage Back in Stock
John has gone fishing today and so I am minding Slip. She is such a baby – always listening for him to come back! Jackson is out in his run as he was naughty this morning and attacked Slip several times. He rushes into the room and jumps on her head whilst she is sleeping in her basket. I know he only wants to play but I am afraid he might hurt her eyes. I have clipped his claws right back. Slip is afraid of him – such a baby!!
I had some Lucy Neatby patterns come today along with KnitPro needles of various types. It has rained all day here and is generally depressing.
When John gets back, I am cooking corned beef and sweetcorn hash for him and I have some crab which I shall make a sandwich from. I am trying to master a spreadsheet on my iPad but it is slow going! I have never been taught how to use one properly and so find it difficult.
Nothing else to report – wish I was back in the Jamaican sunshine!
Now for the culinary delights of Jamaica! The choice of food was vast. There were 4 restaurants plus a beach grill which was open 24 hours. Lychee was the Asian one and we ate there once. Heliconia was an Italian style restaurant with pasta and other Italian dishes. The Cassava terrace served international cuisine with some themed nights. Otaheite was reservations only and you had to wear proper clothes – collared shirt and closed toed shoes for men and a dress or skirt and top for ladies. The beach grill served jerk port and chicken, fries, patties – sort of fast food! I had curried goat several times, all sorts of pasta, callalo which is like spinach, breadfruit and ackee and salt fish. Ackees grow on trees and look like red mangos, when the are cooked they look like scrambled eggs and are served with salt fish which is cod that has been preserved by storing it in salt. It is a breakfast dish. John did not like it but I thought it was OK. He was much more conservative going for Kellogg’s Cornflakes! I also tried coconut water – the clear liquid that comes out of a coconut, not the milk. We had lobster tails one night – they were delicious. We also ate loads of ice cream as there was a machine that you could help yourself from on the beach – cones and all!
I am expecting two new books from Rowan. One is Nordic Knits by Martin Storey and the other is Rowan Studio Knits which is a compendium of the most popular designs from the Rowan Studio Collections.
Slip has hurt one of her toes and is hopping about on 3 legs. We cannot see any foreign body – John thinks she may have caught it in a fence. War is being waged on the squirrels that are stealing our walnuts – there is a continuous stream of them!
Now I must go and wash my hair – not my favorite job!
Jackson on his cat tree
I thought you would like to see a photo of Jackson which I took this morning. He has grown into a big cat and likes to sit on the top level of his tree and bat anyone who passes by. We are going to take him to the vet again this week as he is still being sick and tossing his head as if there is something in his throat. If necessary, he will have to be X rayed again.
Now onto the creatures we saw in Jamaica!! There is a man who gives hat making classes beside one of the pools. He makes hats from palm tree leaves. They are amazing and look like entralac knitting. We got taking to him about birds and said we had never seen a humming bird. He said that the best time to see them was after rain. That afternoon after a shower, we were on our balcony having a drink and John suddenly spotted one taking nectar from the flowers in the garden below our room. It was so small and flitted from flower to flower. We only saw it that one time in spite of looking everyday after rain.
One day when we went for our early morning walk we decided to leave the confines of the hotel beach and walk on further. You have to check out with the security guard and give him your name and room number. We did this and walked on past more hotels. Then we came to a section of beach where local people were setting up stalls selling carvings, tee shirts and such like. There were heaps of rubbish behind their stalls- not very nice. These vendors are VERY pushy and aggressive and so you have to be careful not to look at them or they will pounce. Out of the corner of my eye I saw an animal running behind the stalls. It looked a bit like a squirrel or maybe a rat. Later on that day whilst sitting on our balcony ( having another drink ), I saw one in the hotel flower bed! That evening we asked what it was and were told it was a Mongoose. Next day there were several of them in the flower beds – they were playing and were very cute. Apparently they were imported to Jamaica to deal with rats that plagued the sugar cane plantations and have now become naturalised.
I have found a box of marbled buttons in various colors that I thought I had no more of and have put them in the Clearance Buttons department in my store. I am cooking roast pork for lunch with roast potatoes, cabbage, carrots and acorn squash. Tomorrow I will tell you about the strange foods I had in Jamaica!
We soon got into a routine in Jamaica. Up at 6.0 am to walk the beach and look for crabs and fish. There were not many other people about and wild creatures were undisturbed. Then back to the room to get ready for breakfast at 7.30. Breakfast was buffet style with everything you could think of on offer. Smoked Salmon, bacon, sausages, fried potatoes, cereals, fruit, yogurt, a vast array of Danish pastries, breads, cakes, pancakes and also cooking stations where you could have an omelette made as you wished. Also a drink station with Champagne and juices for Bucks Fizz or Vodka and tomato juice for Bloody Marys. As I never eat breakfast at home, I was somewhat daunted by this array but did manage a pancake and maple syrup most mornings.
Then we would go back to the bedroom and change into our swimwear and go to the beach. We stuck our red flag in the sand and waitresses came and took our drinks orders and also distributed cold towels and iced cubes of fruit. We would swim every so often when the heat became too much.
Around 1 pm we used to go to the beach bar for more drinks and something to eat – jerk chicken, shrimps on skewers, Mahi-Mahi and so on. Then into the pool and the swim-up bar for more drinks. Then back to the beach for the rest of the afternoon.
We normally went back to our room about 5 pm and hors d’oeuvres were delivered to our room – sushi, smoked salmon, canapes and so on. We used to sit on the balcony and eat them and have – yes, you’ve guessed it – another drink! Then in the shower to wash my hair. The humidity did not suit my hair at all – it was a pain having to wash and blow dry it everyday especially as the supplied hairdryer was not very powerful.
Then off to dinner. There were several choices – an Asian restaurant, a pasta one, a formal one and an informal one. You could go to more than one if you wished – not that we did. There was entertainment each night. We felt tired early – most probably the heat – and were in bed by 10.0pm.
One morning we decided to take a kayak out. I assumed it would be an easy thing to paddle! I had to wear a life vest which was made of moulded rubber and was not at all flexible. When I sat in the kayak the vest rode up and was round my chin and most uncomfortable. I sat in the front with John in the back. The paddle was SO heavy – I could only do a few strokes before my arms ached. I just sat there and let John do all the work. We had intended to paddle to an island which is half a mile offshore but there was no way I could do that. I am obviously not kayaking material!!
Tomorrow I will tell you about some special creatures we saw in the hotel gardens!